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Bandar Baru Salak Tinggi, Selangor, Malaysia
Sous Chef Grand Mellinium &; Copthorne Group Hotel.Sulaymaniyah.Kurdistan.

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Wednesday, December 8, 2010

Chicken Curry With Potato ( Kari Ayam Dengan Ubi ) - 50 Pax


Chicken Curry with Potato ( Kari Ayam Potato ) > 50 pax
Ingredient : 
> Chicken Raw 
> Onion Slice - 6nos
> Garlic Slice - 6 nos
> Ginger Slice - 1 nos
> Cinamon stick/clove/ cardomon/ star anise
> curry leave
> Blender Onion & Garlic
> Potato Cut Wedges - 8 nos
> Chicken Curry Powder - 8 tbsp
> coconut Milk - 1 ltr
> water.
> salt/ chicken stock powder

Method :
1- Sauteh Slice Item onion / Garlic / Ginger with Spice / Curry Leave till Yellow
2- Add Blender Item Sauteh
3- Add Chicken Powder 
4- add Plain Water/ Sauteh Till Broken Oil
> Add in Chicken Raw 
> Add in Coconut Milk & Season Well

By : Chef Zairi

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