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Bandar Baru Salak Tinggi, Selangor, Malaysia
Sous Chef Grand Mellinium &; Copthorne Group Hotel.Sulaymaniyah.Kurdistan.

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Friday, August 3, 2012

Sous Chef Zairi Zaidi ( Prepared Pastry & Bakery Product )

ENGLISH  TEA LOUNGE  SET UP

CAKE  COUNTER


                                                 

SET UP  FUNCTION BBQ

               
                       CAKE  DESIGN & PREPARATION BY CHEF  ZAIRI ZAIDI

PAN PACIFIC KLIA AIRPORT HOTEL 
PASTRY CORNER 















FLYING  ROTI CANAI
BY SOUS CHEF ZAIRI ZAIDI/ PAN PACIFIC HOTEL.KL.MALAYSIA.

FRUITS  TART


                                           MINI  CHOCOLATE  CAKE

CREAM  CARAMEL

CAKE  COUNTER

BIRTHDAY  CAKE / DONE BY SOUS CHEF ZAIRI ZAIDI




BLACK  FOREST  CAKE

STRAWBERY  CAKE

CHOCOLATE BLACK FOREST CAKE

PEACH  CAKE

DARK CHOCOLATE CAKE

CHOCOLATE  BROWNIES CAKE

CAKE  COUNTER

CHOCOLATE CAKE

CAKE COUNTER

CHOCOLATE  SPONGE CAKE



BAKED  APPLES PIE  WITH VANILLA ICE CREAM
( WESTERN SET DINNER )

MARBLE  CAKE


COFFEE  CAKE

WESTERN SET  DINNER

CARROT CAKE WITH  YORGURT TERRINE WITH
BLUE BERRY / RASBERRY & STRAWBERRY SAUCE
( WESTERN SET DINNER ) - 300 PAX
PAN PACIFIC KLIA AIRPORT HOTEL

ASSORTED PAN PASTRIES

PICES  CHOCOLATE CAKE

CHOCOLATE STRAWBERRY CAKE


RUMBLE  BALL

COFFEE WALNUTS  CAKE

TIRAMISU  CAKE

TIRAMISU / CARROT CAKE/ CREAM COFFEE CAKE/ CHOCOLATE CAKE/
AMERICAN CHEESE CAKE / CHOCOLATE CHEESE CAKE/
MARINGUE/ WALNUTS CAKE & APPLE PIE

JELLY  CAKE

WEDDING  CAKE




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